Kîsisam Bakery

Kîsisam, “she who bakes with fire”

It’s much more than just a café and boutique: it’s a vibrant place where Indigenous culture comes to life in every bite, every sip, and every encounter. Nestled in the heart of Saint-André-Avellin, this welcoming space invites you to discover the world of Neu Uasstessiu Nipish—“the woman offall four colors offall —and her art of blending culinary traditions with modern northern inspirations.

The café-bistro area was recently expanded to offer 20 seats, ideal for team meetings, coworking, or well-deserved breaks for cyclists, families, and seniors. A sunny, air-conditioned space right by the windows lets you enjoy the moment in complete tranquility.

Kîsisam offers high-quality barista-brewed coffee, with a portion of the proceeds going toward supporting access to clean drinking water in Indigenous communities. Enjoy an espresso, a shikuteu (chicoutai) latte, a cappuccino with traditional flavors, or an Algonquin herbal tea. Homemade sparkling drinks made with fir or rose syrup round out the refreshing menu.

The newly redesigned store showcases products from Indigenous businesses (Khewa, Épices du guerrier, Native Northwest, Oscardo…), local artisans, and suppliers of boreal ingredients (Forêt et papilles, Jardins des érables, Maison de la chicouté…).

What's New: catering services for events, a refrigerated display case featuring individual Indigenous pastries, and small, custom workshops. Don't miss the croissants filled with bison, smoked salmon, or wild mushrooms, the Three Sisters soup with bannock, or the takeout platters.

Kîsisam is an unforgettable culinary and cultural experience. We’ll take you on a stroll… to savor the soul of the region.